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Business A.M : Friday, 01 November 2002
Imagine: 11 week’s skiing or
snowboarding in meribel under the watchful eye of one of the most
respected instructors in the business. And at the end of it all, you
could have a qualification that allows you to teach all over Europe. Richard Moore wonders if Business a.m. would give him the time off…
Some of last Sunday’s papers carried pictures of puzzled looking
people on skis. No wonder they were shocked: they were in Scotland.
Though the calendar said October, sufficient snow had fallen on the
tops of Scotland’s mountains to open them to skiers and snowboarders
when, by rights, they should have been kicking up autumnal leaves
instead.
It did, at least, serve as an early reminder that the cold weather
has its up side, and perhaps it is an omen for a good winter sports
season. Scotland, of course, is never going to be able to offer the
same quality or consistency of skiing as the resorts of mainland
Europe, and this year, thanks to a graduate of Edinburgh University, a
new opportunity has been created for those keen to take their skiing or
boarding a little further.
Fergie Miller, who graduated in economics in June, has wasted no
time in getting his new business off the ground. But, while many of his
peers have entered the corporate world of suits and ties, Miller will
be donning salopets and ski boots.
The 23-year old had the idea some time ago to set up a programme
offering recognised training, and a qualification, in ski and snowboard
instruction. ‘I’ve always loved skiing and I love the mountains,’ he
says. ‘I took a year out between school and university and went out to
Canada to do an 11-week instructor course.’
‘I had a fantastic time; I got my Canadian instructor qualification
and thought it would be great to use it. So I came back and tried to
get a job in the Alps, only to find that no-one would accept the
qualification.’
A little peeved, Miller put his researcher’s hat on. He found that
the qualification offered by BASI (British Association of Snowsport
Instructors) was amongst the most widely recognised in European
resorts.
Interestingly, however, the BAIS qualification has not, until now been available through a commercial operator.
Miller was convinced there was a market. ‘As far back as my gap
year, between school and university, I was chatting to friends about
how it would be good to set up a programme like this in Europe,’ he
says. ‘After looking into to it, I know there are about 500 people, and
the market is growing rapidly, going abroad to become qualified ski
instructors.
They are going predominantly to North America, with a few to South
America and New Zealand, and they are doing courses that give them ski
instructor qualifications, but none of them can work back in Europe.
I had been interested in working in the sports industry anyway.
During one university holiday, I did an internship at IMG, perhaps the
world leaders in the industry, and that whetted my appetite.’
Miller spent the Easter holidays of his third year skiing in
Meribel, one of the biggest resorts in Europe, and returned home fired
with enthusiasm.
His first move was to approach Pierre Francois Papet, who set up
Snow-Systems Ski School, based in Meribel, in 1997. Papet has ski and
snowboard qualifications upto his armpits and is an accomplished
extreme skier and an international coach. He listened enthusiastically
to Miller’s idea.
‘Pierre Francois liked it,’ says Miller. ‘ But then it was a case
of getting BASI on board and that took longer. It took a while for the
association to get back to us and arrange a meeting. I think we were
the first commercial organisation to approach it – it has done a lot of
work with the army and other institutions – so it was something it had
to run by the board.’
By November, Miller was getting on a plane bound for Meribel and a
meeting with the chairman, chief executive and technical director of
BASI. ‘It was quite a big meeting,’ he admits, ‘because the whole thing
rested on whether they said yes or no.’
They said yes. Since then – save for a period when he ‘knuckled
down’ to tackle his finals – Miller has been flat out, working on the
website and producing brochures and marketing required. It seems to
have worked – he has just one place left on the first course, which
starts in January.
Those on the programme, he says, fall into one of two categories:
either they are on a gap year, between school and university, or
university and work; or they are in their late 20’s or early 30’s,
taking a year out or starting a new career.
Andrew Galbraith, a 28-year-old from Ayrshire, falls into the
latter category. He is a self-employed fencing contractor whose work
tends to dry up in the winter. ‘My main reason for doing this is that I
absolutely love skiing,’ he syas.
‘It seems a very good course and it should help me improve vastly.
At the end of it, if I manage to get a qualification, that would be
fantastic. And yes, given my work situation, I probably would use it in
the winter months. The French instructors cover everything and BASI is
a good qualification. I really can’t wait to get out there and live in
the mountains for three months.’
The course costs £5,695, which includes meals and accommodation for
11 weeks, a full season ski pass and lessons for six hours a day, five
days a week, all on the slopes of Meribel. ‘Such an intense period of
skiing has far more value,’ argues Miller, ‘than an equivalent period –
or longer – over many years. If nothing else, people will become expert
skiers or snowboarders.’
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